Easy as PIE: Cut a cucumber, remove the seeds (make them burpless!), dice them. Do the same with some fresh tomatoes. Add chopped onion (or not) and thinly sliced fresh basil (buy a little plant - keep it inside the house!!), drizzle with olive oil, vinegar (red wine or balsamic), add sea salt & freshly ground pepper. Mix it all up & eat it as is or over chopped lettuce/field greens.
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